As one of Bali’s most renowned fine dining destinations, guests can be assured a dining experience to remember at Apéritif Restaurant

This will only be elevated further this December, as the restaurant has prepared two exquisite menus especially for the upcoming Christmas and New Year’s Eve celebrations

It doesn’t get more glamorous than Apéritif’s glistening, 20’s inspired dining room, set inside a handsome, colonial-styled mansion that sits between the Ubud rice fields and a dramatic river valley

This is where east meets west, not only in design, but also in the flavours of Executive Chef Nic Vanderbeeken’s menu of modern global cuisine; where Indonesian and Asian inspirations meet European techniques and presentation

This is a venue made for memorable celebrations, and this Christmas and New Year’s Eve, two unforgettable experiences await

Christmas Dining at Apéritif Available on both Christmas Eve and Christmas Day, Apéritif presents a seven-course degustation menu, featuring seasonal twists and creations developed just for the season

The Christmas menu showcases dishes from Apéritif’s ‘Guided by the Moon’ menu, inspired by Bali’s ritual lunar cycle and festival feasts

Replace your Christmas ham for the rare ‘Babi Iberico’, roasted organic pork flavoured by Bali’s traditional herb paste; and the seasonal ‘Turkey’ embellished with betutu spices

Journey from am eclectic platter of innovative amuse bouche to closing with the ‘Chocolate Christmas Wonderland,’ an indulgent Christmas treat made by Apéritif’s masterful pastry chef

Thoughtfully paired with exquisite beverages, this dining experience is a true celebration of flavour, artistry, and sophistication – promising a truly memorable Christmas experience

Available for Christmas Eve Dinner (from 6pm) or Christmas Day Lunch and Dinner (12pm & 6pm)

Priced at IDR 2,500,000++ per person

To Book or Browse the Full Menu: Check Here New Year’s Eve: A Night at the Premiere Bringing their roaring 20’s atmosphere to life, Apéritif invites guests to experience ‘A Night at the Premiere’, through a night of fine drinks, dining and entertainment

Chef Nic structures his exquisite eight-course menu like an epic screenplay, with each course a new act, each dish a dialogue in what is promised to be a show worthy of an Oscar

Start with cocktails at Pinstripe Bar, paired with a selection of canapés, then move through Apéritif signatures, including ‘Japanese Oyster’ served with caviar, ‘Hokkaido Scallop’ with Manadonese spices, ‘Dutch Veal’ sweetbread, to a gorgeous ‘Aged Duck’

Then a classic returns, the ‘Milk & Honey’ light dessert before closing with the indulgent ‘Into the Forest’, rich in local chocolate creations

New Year’s Eve Dinner at Aperitif is priced at IDR 4,500,000++ per person (including a glass of Tattinger Champagne)

Then, for the ultimate countdown party guests are invited to back to Pinstripe Bar for ‘The Golden Age of Hollywood’, where live music, red carpet glamour and dazzling cocktails play on to the night, welcoming a 2026 with pomp and parade

Entertainment includes a magician’s jaw-dropping, tableside illusions, fabulous entertainment by the Curve Collective Dancers, and finally DJ Alannys Weber will spin tunes from modern lounge to jazzy swing reworks, building unstoppable energy that will build to midnight at the countdown when a sparkling champagne toast will ring in the new year! To Book or Browse the Full Menu: Check Here Or, for details on the Countdown Party at Pinstripe Bar Apéritif Restaurant +62 813 532 66678 (WA) [email protected] aperitif.com

Lowongan Kerja Two Bespoke Culinary Experiences Unfold at Apéritif this Christmas and New Year’s Eve – Kesempatan Karir Terbuka Lebar!

📋 DESKRIPSI LOWONGAN PEKERJAAN

Two Bespoke Culinary Experiences Unfold at Apéritif this Christmas and New Year’s Eve merupakan posisi strategis di perusahaan yang berkembang pesat

Kami mencari talenta yang siap berkontribusi dalam tim dinamis dan inovatif

🏢 TENTANG PERUSAHAAN

Perusahaan telah berdiri >10 tahun dengan pertumbuhan konsisten

Budaya kerja kolaboratif, integritas, inovasi, dan komitmen pada keunggulan

🎯 TANGGUNG JAWAB UTAMA

• Melaksanakan tugas operasional sesuai deskripsi

• Berkolaborasi antardepartemen untuk mencapai target

• Analisis & pelaporan kinerja berkala

• Menjaga standar kualitas dan menerapkan best practices

💼 KRITERIA KANDIDAT IDEAL

• Minimal D3/S1 (fresh graduate dipersilakan)

• Pengalaman 1–2 tahun menjadi nilai plus

• Menguasai Office & analisis dasar

• Komunikasi baik, adaptif, teliti, manajemen waktu

🌟 KEUNGGULAN

• Gaji kompetitif + tunjangan

• Asuransi kesehatan, bonus kinerja

• Training & jalur karir

• Work-life balance & team building

📅 PROSES REKRUTMEN

1) Screening dokumen, 2) Tes/Assessment, 3) Interview user, 4) Interview manajemen, 5) Offering

⏰ JADWAL

• Periode pendaftaran: 22 December 2025 – 21 January 2026

⚠️ PERHATIAN

Rekrutmen TIDAK dipungut biaya

Waspada penipuan.

🚀 Tips: Siapkan CV terbaikmu & daftar sebelum kuota habis!

🔗 Sumber: https://www.nowbali.co.id/two-bespoke-culinary-experiences-unfold-at-aperitif-this-christmas-and-new-years-eve